Shambar Recipe - How to make Vegetable Sambar - Homemade Sambar

how to make shambar at home

Ingredients:-

1. Arhar / Tuvar dal /
   Pigeon Pea - 1/2 cup (washed and soaked for 1/2 an hour)
2. Bottle Gourd – 200 gm
3. Green Beans – 50 gm
4. Eggplant – 1 no.
5. Carrot – 1 no.
6. Drumstick – 100 gm
7. Curry Leaves - 10 to 15
8. Turmeric Powder - 1/2
   tsp
9. Sambar Masala - 3 tbsp
10. Mustard Seeds - 1/3 tsp
11. Dry Red Chilli - 2
12. Asafoetida / Hing – 1/8
    tsp
13. Oil - 3 tbsp
14. Salt to taste