Egg tadka recipe | egg hara moong tadka recipe in hindi | Bengal style egg tadka recipe

This is a delicious recipe
of egg tadka or dim torka or green lentils with egg. For this recipe we are
generally used tarkar dal or gota moong dal or hara moong or green lentil at
home. But in restaurant or dhaba are used mixed dal. The tadka is perfect
combination with roti, parantha, tandoori…

Ingredients:

1)     Tarkar
Dal / Gota Moong / Hara Moong / Green Lentil - Soaked

2)     Bay
leaf

3)     Ginger
– Julienne

4)     Garlic
– Chopped

5)     Onion
– Chopped

6)     Tomato
– Chopped

7)     Salt

8)     Sugar

9)     Turmeric
powder

10)  Green chilli – Chopped

11)  Egg

12)  Dry Kasuri Methi

13)  Coriander Leaves – Chopped

14)  Freesh Cream – For garnishing

15)  Butter – For garnishing

16)  Refined oil