DHONEPATA BATA (CORIANDER LEAVES CHUTNEY - BENGALI STYLE) RECIPE
Dhonepata or Coriander leaves is an aromatic herb that is generally used for garnishing any prepared dish. But try making a chutney out of it. It tastes simply superb. The leaves are ground along with garlic, chilies and tomatoes. Video link: https://youtu.be/-igvIdWwiqk
Comments
Post a Comment